Two Locations

New Location
2108 N. Clark st.
Chicago, IL 60614 ‎

Chicago French Market, 131 N. Clinton St.
Chicago, IL 60661



Sugar & Chocolate Showpieces

Completely constructed from either sugar or chocolate, showpieces are dazzling edible works of art. Requiring a high level of skill and artistry, showpieces are usually only seen in professional pastry competitions or luxury hotels, yet Vanille offers these incredible pieces to its clientele. An eye-catching table centerpiece, each showpiece is custom-crafted for each event. With a multitude of size and color options, a showpiece can be designed for an intimate gathering or a large wedding reception.
Sugar showpieces are produced with techniques similar to those of glass blowing with equally impressive results. Sugar showpieces employ various methods to produce gorgeous effects including hand-blown orbs, polished pulled ribbons and dramatic poured bases. Showpiece prices begin at $275.
Chocolate showpieces elevate the basic techniques used to produce chocolate candies and figures, such as a chocolate Easter bunny, to amazing heights of craftsmanship. Carving, casting and spraying are just a few of the processes used to create these amazing pieces. Holiday figurines begin at $25. Large chocolate flowers to be placed on cakes begin at $50. Showpieces are priced per foot starting at $250.